(Bon-are-da) Until recently this grape was almost completely unknown, but now that Argentinian wines are now common on Supermarket shelves, Bonarda has found itís own level. It owes itís sorigins to two of Italyís most famous grapes Nebbiolo and Barbera and the resulting grape produces really juicy fruit gummy, soft easy drinking reds that are not meant for keeping. The ideal wine for the barbie. |